Thai Red Curry Chicken Meatballs A quick weeknight dinner that takes less than 30 minutes to make.
Ingredients
∙ Serves 4
Meat
16 oz Ground chicken
Produce
2 tbsp Coriander
4 Garlic clove
1 tsp Ginger
1 tsp Ginger, ground
Refrigerated
1 Egg, whole
Canned goods
3/4 cup Coconut milk
1 tbsp Concentrated red curry paste
Condiments
1 tbsp Lime juice
1 tsp Sriracha
Baking & spices
1/4 tsp Pepper
1/4 tsp Red pepper flake
1/4 tsp Salt
Oils & vinegars
1/2 tbsp Olive oil, extra virgin
Bread & baked goods
1/2 cup Panko breadcrumbs
