Chicken and Seafood Paella - a classic Spanish rice dish made with Arborio rice, packed with chicken, sausage, mussels, clams and shrimp and loaded with flavor.
Ingredients
∙ Serves 8
Meat
4 Chicken thighs, boneless and skinless
2 Chorizo sausages
Seafood
1 lb Clams scrubbed
1 lb Mussels scrubbed
Produce
6 cloves Garlic
1 Lemon cut into lemon, wedges
1 Onion, large
1 Parsley, fresh
1 14 oz can Tomatoes 398 ml, fire roasted
Canned goods
4 cups Vegetable or chicken broth
Condiments
1 tbsp Hot sauce such as tabasco or sriracha
Pasta & grains
1 1/2 cups Arborio rice
Baking & spices
2 tsp Paprika, smoked
1 tsp Saffron
1 Salt and pepper
Oils & vinegars
2 tbsp Olive oil
Other
1 lb Large shrimp shelled and deveined but keep tails on
