Wednesday, July 24, 2019

Slow Cooker Buffalo Chicken



This turned out really good. Added celery to cook with everything. Topped with blue cheese crumbles. Delish!

Ingredients
Gluten free, Paleo
∙ Serves 7
Meat
3 Chicken breasts, boneless skinless large
1 3/4 cups Frank's
Produce
1/4 tsp Dill, dried
1/2 tsp Garlic powder
1 Onion
1/4 tsp Onion powder
1/2 tsp Oregano, dried
1 tsp Parsley, dried
1/8 tsp Thyme, dried
Baking & spices
3/4 tsp Black pepper, ground
1 tsp Seasoned salt
Oils & vinegars
1/4 cup Apple cider vinegar