
Braised Catfish Fillets with Ginger and Soy
Ingredients
Gluten free
∙ Serves 4
Seafood
1 1/2 lbs Fish filets, white
Produce
1/2 cup Cilantro, fresh
1 tbsp Ginger, fresh
1/2 cup Scallions
1 Scallions
Condiments
1/2 cup Soy sauce
Oils & vinegars
1 tsp Rice vinegar
2 tbsp Vegetable oil
Liquids
1 1/2 cups Water